Concept

A place combining the identity of the City of Buenos Aires, Mediterranean techniques and the best local produce. Pablo Massey, inspired by worldwide creations, takes the best of the local culture and gives a modern touch to our traditions. Organic vegetables, local meats, traditionally raised farm chickens, fresh eggs, and sea fish. In-house baked breads made with premium flours. We offer a seasonal menu.


 
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DAY/SUNDAY:

Brunch

Assortment of eggs, fresh salads and a selection of in-house baked breads.

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DAY/MONDAY THROUGH FRIDAY:

Lunch Menu

A menu for everyday lunch.

 

Address

Corrientes 421.

Olivos, Buenos Aires.

Opening hours

Monday: 10 a.m. to 4 p.m.

Tuesday, Wednesday and Thursday: 10 a.m. to 12 a.m.

Friday and Saturday: 10 a.m. to 1 a.m.

Sunday: 10 a.m. to 6 p.m.

Contact

Reservations

(15) 3583 0439 /  (15) 2422 1133

Not required for brunch

info@lapanaderiadepablo.com